How to prepare Indian dishes

•    PRAWN CURRY
Ingredients
1.    Fresh prawn, 15 to 20 large size
2.    Onions – 3 bulbs
3.    Garlic – 3 cloves
4.    Groundnut oil – 1 large spoon
5.    Curry powder – 1 large spoon
6.    Tomatoes
7.    Water – half cup
8.    Stock or coconut milk
9.    Salt
Procedure
1.    Shell and clean prawn
2.    Chop up onions and garlic
3.    Fry the chopped onions and garlic until brown
4.    Add curry powder and fry until brown
5.    Add salt, tomatoes, the water or stock and the prawn
6.    Boil gently for 15 – 20 minutes.

Comments

Popular posts from this blog

Which do you prefer, Gold or silver?

how to prepare nsala soup

How many percent of gold is in 18 karat gold